These steak strips are a big hit around the Hectic Household. They have a little bit of zip to them from the citrus, but pair well with either rice or potatoes. They can be made on the grill, although you pretty much have to cook them on some sort of pan (if you cut them thin enough to get lots of marinade flavoring). The citrus in the marinade will break the steak down, so they will be tender. Don’t overcook them!
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