Southwest Corn Salad 3 cups Whole Kernel Corn4 slices Bacon1 large Avocado1 medium Tomato8 ounces Southwest Ranch Dressing Cut the bacon into small piecesDice the avocadoDice the tomatoPut the bacon in the large skilletCook the bacon over medium heat for 10 minutesDrain the bacon on a plate covered with paper towelsAdd the corn, bacon, avocado, and tomato to the … [Read more...]

Taco Tater Tots 32 ounces Frozen Tater Tots1 packet Taco SeasoningCooking Spray Preheat the oven to 425FSpray the baking sheet with the cooking sprayPour the tater tots into the zippered storage bagPour the taco seasoning into the bagClose the bag (unless you want taco seasoning everywhere!)Shake until the seasoning is evenly distributed over the totsPut the … [Read more...]

Easy Beef Chili 2 medium Onions1 medium Green Bell Pepper2 tablespoons Vegetable Oil3 tablespoons Minced Garlic2 pounds Ground Beef15 ounces Chili Beans15 ounces Diced Tomatoes2 tablespoons Chili Powder2 tablespoons Garlic Powder Chop onionsChop bell pepperHeat oil in skillet on medium heatAdd onions, bell pepper, and minced garlic to preheated skilletSauté … [Read more...]

Zucchini Fritters 3 large Zucchini1/2 cup All Purpose Flour1 teaspoon Black Pepper1 tablespoon Garlic Powder1 tablespoon Onion Powder1/4 cup Grated Parmesan Cheese2 large Eggs1 teaspoon Salt1/4 cup Vegetable Oil Coarsely grate the zucchiniAdd the flour, pepper, garlic powder, onion powder, and parmesan cheese to the large mixing bowlStir until all ingredients … [Read more...]

Jalapeño Cheddar Cornbread 3 tablespoons Jalapeño Slices1 1/2 cups Cornmeal1/2 cup All Purpose Flour1/4 cup Sugar1 1/2 teaspoons Baking Powder1 teaspoon Salt1 1/2 cups Milk2 large Eggs4 ounces Shredded Cheddar Cheese6 tablespoons ButterCooking Spray Preheat the oven to 400FSpray the 8x8 baking dish liberally with cooking sprayCoarsely chop the jalapeñosPut the … [Read more...]