Mixed Green Salad 1 head Lettuce1 large Cucumber2 large Tomatoes1 medium Red Onion Tear the lettuce into bite-sized pieces (or coarsely chop it)Put the lettuce pieces in the large mixing bowlCoarsely chop the cucumber and add to the mixing bowlCoarsely chop the tomatoes and add to the mixing bowlCoarsely chop the onion and add to the mixing bowlCover the top of … [Read more...]
Slow Cooker Spaghetti & Meatballs
Slow Cooker Spaghetti & Meatballs 1 medium OnionCooking Spray26 ounces Spaghetti Sauce15 ounces Diced Tomatoes1 tablespoon Minced Garlic1 tablespoon Italian Seasoning16 ounces Frozen MeatballsWater2 tablespoons Vegetable Oil12 ounces Spaghetti1 cup Grated Parmesan Cheese Coarsely chop the onionSpray the slow cooker bowl with cooking sprayPour the spaghetti … [Read more...]
Antipasto Salad
Antipasto Salad 2 hearts Romaine Lettuce1/4 pound Hard Salami8 ounces Mozzarella Cheese8 ounces Roasted Red Peppers1/2 cup Marinated Artichoke Hearts1/4 pound Cooked Ham2 tablespoons Minced Dried Basil6 ounces Pitted Sliced Black Olives2 tablespoons Balsamic Vinegar1/4 cup Olive OilSaltBlack Pepper Coarsely chop the lettuceCut the salami into bite-sized … [Read more...]
Oven-Roasted Asparagus
Oven-Roasted Asparagus 1 bunch Asparagus3 tablespoons Olive Oil1 ounce Grated Parmesan Cheese2 tablespoons Minced Garlic1 teaspoon Salt1 teaspoon Black Pepper1 tablespoon Lemon Juice Preheat oven to 425F degreesTrim the root ends from the asparagusPut the asparagus into a mixing bowlDrizzle with the olive oilToss the asparagus to coat it with the oilSprinkle … [Read more...]
Cheesy Mashed Potatoes
Cheesy Mashed Potatoes 2 medium Potatoes2 cups Milk1/2 teaspoon Black Pepper4 ounces Shredded Cheddar Cheese Wash the potatoesCut the potatoes in quartersBring the water to a boil in the large potAdd the potatoes to the boiling waterCook for 25 minutesRemove from heatDrain the potatoesAdd the milk, pepper, and cheese to the potatoesBeat with an electric mixer on … [Read more...]