The real trick to this recipe is to use the biggest stock pot you have. If you don't have a large stock pot, only use part of the carcass. You also have to be very patient and picky when removing the bones. The step where you do that reads remove the carcass and bones from pot...this will take a while and is kind of tedious. Take your time. Turkey Carcass … [Read more...]
Golden Mushroom Soup
Golden Mushroom Soup 1 pound Mushrooms1/2 pound Portobello Mushrooms2 tablespoon Paprika1 tablespoon Dill Weed2 tablespoons Garlic Powder1 teaspoon Black Pepper3 tablespoons Low-Sodium Soy Sauce1 cup Water3 tablespoon Extra Virgin Olive Oil2 tablespoons All-Purpose2 cups Milk Chop onionSlice mushrooms (_or purchase pre-sliced to save time_)In a large pot, heat 1 … [Read more...]
Hectic Italian Roast Beef
Some days I just don’t have all that much energy to make a meal. Of course, it’s pretty typical at the Hectic Household that those are the days when my family is famished. This Italian Roast Beef recipe creates a hearty entree that takes almost no work. Since it cooks in the slow-cooker, you can put it together and let it cook away without having to do much else. We serve … [Read more...]
Slow Cooker Taco Meat
This taco meat is made entirely in the slow cooker–no prior browning required. While I prefer my beef browned in a pan, there are times when the Hectic Household demands that I be elsewhere when dinner is being prepared. This recipe lets me do two things at once. Slow Cooker Taco Meat 2 pounds Ground Beef20.5 ounces Spicy Jalapeno Refried Beans10 ounces Rotel … [Read more...]
Pineapple and Apricot Pork
Some time ago, I discovered the a bunch of great recipes for pork. We’re not talking about a couple recipes, nor are we talking difficult recipes that don’t taste great. These are really family friendly recipes that are pretty easy to prepare. Nevertheless, I had to adapt one of their recipes to what I had on hand and to the time available. While this does involve cutting … [Read more...]