Chicken Fajitas 1 large Red Bell Pepper1 large Onion4 large Boneless (Skinless Chicken Breasts)8 ounces Sliced Mushrooms2 cups Vegetable Oil1 ounce Fajita Seasoning Mix8 large Flour TortillasShredded Cheddar CheeseSour Cream Slice the green bell pepper into stripsSlice the red bell pepper into stripsSlice the onion into stripsSlice the chicken into thin … [Read more...]
BBQ Beef Ribs
BBQ Beef Ribs 2 tablespoons Garlic Powder2 tablespoons Onion Powder1 tablespoon Black Pepper1 tablespoon Ground Cumin24 ounces Apple Juice16 ounces BBQ SauceCooking Spray Preheat the oven to 300FCut off a sheet of foil that is a little more than twice as long as the rack of ribsSpray the foil with cooking sprayPlace the foil onto the baking sheet with an equal … [Read more...]
Classic BBQ Pork Ribs
Classic BBQ Pork Ribs 12 ounces Apple Juice1 tablespoon Ground Mustard1 tablespoon Black Pepper1 tablespoon Garlic Powder1 tablespoon Onion Powder1 tablespoon Dried Oregano1/2 cup Brown Sugar8 ounces BBQ SauceCooking Spray Preheat the oven to 250FMeasure out the foil so that it will entirely cover the rack of ribsLay the foil over the baking pan so that the … [Read more...]
Taco Meat
Another recipe from our "It's Not Rocket Science" category, this one is for taco meat. While you can make taco seasoning from scratch, I just haven't had the patience nor time to do it. I try to buy the lower sodium seasoning, since the regular stuff is so salty I can barely eat it. You may have to buy the name-brand for the lower sodium kind, but it's worth the little bit … [Read more...]
Fiesta Soft Tacos
Tacos aren't all that hard to make, but if you don't plan ahead a little bit, you'll end up with seasoned ground beef on tortillas. What would your Mom say if she saw you eating just that? Make her proud and make it a meal by adding just a few more ingredients. For the meat, use our Taco Meat recipe. Fiesta Soft Tacos Taco Meat (See the Taco Meat Recipe … [Read more...]